Thai Orange Cuisine Menu (Update 2025)

2 pieces. Crispy eggroll stuffed with seasoned pork and cabbage with plum sour.

3 pieces.

2 pieces. Mixed vegetable and pork glass noodle served with plum sauce.

Rice pepper wrape with Lettuce, vermicelli, cilantro,scallions, carrots bean sprouts. Served with peanut dipping sauce.

8 pieces. Crispy fried tofu served with house sauce.

6 pieces. Dumplings with ground pork and water chestnut in a flour wrape steamed or fried.

8 pieces. Steamed ground pork wrapped in wonton skins served with ginger sauce.

5 pieces. Grilled chicken marinated in Thai spice. Served with cucumber salad and peanut sauce.

5 pieces. Grilled beef marinated in Thai spice. Served with cucumber salad and peanut sauce.

Thai style fried marinated beef jerky. Served wit0h thai dipping sauce.

Thai style fried marinated beef jerky. Served with thai dipping sauce.

5 pieces. Crispy shrimp wrapped in rice paper. Served with mild spicy sauce.

2 chicken satay, 2 egg roll, 2 fried pot stickers, 2 rib

2 Spring Rolls

Bamboo shoot, bell pepper and fresh basil leaves in coconut milk.

Bamboo shoot, zucchini, bell pepper and basil leaves with coconut milk.

Curry with coconut milk, potato, carrot and peanut.

Curry with coconut milk, potato and carrot.

Bell pepper, Fresh basil leaves with coconut milk.

Grilled salmon steam snappea with ginger sauce. (Please allow 20 min prep time, thank you.)

Scallops, shrimp imitation crab in a spicy and garilc sauce with jalapeno, yellow onion and bell pepper.

Lighty coated shrimp flash fried with diced onion, jalapeno and bell pepper.

Shrimp, scallops and imitation crab meat sauteed with broccoli baby corn, water chestnuts and snap pea in a special sauce.

Grilled salmon, scallop, shrimp sauteed bamboo shoots, zucchini, bell pepper, basil leaves soba noodle with green curry sauce.

Sliced roast duck red curry pineapples, bell pepper basil leaves in coconut milk.

Sauteed duck with green bean, yellow onion, bell pepper and basil leaves in thai spicy sauce.

Chicken strips sauteed with orange peel in a slightly sweet sauce.

Chicken nuggets with Thai sweet and sour sauce.

Pad krapow. Stir-fried red bell pepper and basil leaves in Thai spicy sauce.

Sauteed red bell pepper, green beans and lime leaves in curry sauce.

Stir-fried yellow onion, green onion bamboo shoot,tomato water chestnut and cashew nut.

Stir-fried Broccoli, carrot in brown sauce.

Stir-fried snap peas with carrot it brown sauce.

Sauteed broccoli with garlic sauce.

Sauteed red bell pepper, jalapeno, onion with hot pepper in brown sauce.

Sauteed red bell pepper, jalapeno, yellow onion, basil leaves in Thai spicy sauce.

Steamed broccoli, snap peas, bean sprouts, carrot, topped with Thai peanut sauce.

Sauteed broccoli, carrot, zucchini, snap peas, mushrom, yellow onion and baby corn in brown sauce.

Sauteed red and green bell pepper, stir fried eggplant and basil leaves with tofu in chili sacue.

Marinated grilled chicken with thai plum sauce.

Sauteed yellow grilled chicken with red curry sauce on the side.

Cat fish. Sauteed red bell pepper, celery in brown sauce.

Cat fish. Choice of fish topped with chopped garlic, fresh chili in thai spicy sauce. (please allow 20 min prep time when ordering this item, thank you.)

Mushrooms with galangal root lemon grass lemon juice and coconut milk.

Mushrooms with galangal root lemon grass lemon juice, chili in spicy and tangy broth.

Ground pork wrapped with wonton skin, scallion, cilantro in chicken broth soup.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Fried or steamed rice

Fried or steam rice

Breaded chicken with side of sweet and sour sauce

Fried or steamed rice